Cornflour (Maizena)

Cornflour (Maizena)

R 28.00R 30.00Sale2 in stock
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Cornflour: called Maizena in SA.

Key Uses

  • Thickening Agent: Smoothly thickens liquids in soups, stews, sauces, gravies, and desserts like milk tart filling.

  • Baking: Adds a tender, fine crumb to cakes, muffins, and biscuits, and creates crispy coatings for frying.

  • Gluten-Free Baking:

 A staple in gluten-free recipes, often combined with other gluten-free flours

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